Orange Chicken

Posted by WingsFan91 at recipegoldmine.com 9/5/2001 8:14 am1 1/4 pounds skinned and boned chicken, 1 1/2-inch pieces6 tablespoons dry sherry, divided1/4 teaspoon salt4 teaspoons peanut oil1/2 cup j ...

Orange Chicken

Posted by LladyRusty at recipegoldmine.com May 26, 2001Source: Posted by Cookin' Dad - 30 November 2000, 9:16 am - Original Date: 15 October 2000 8:52 amMy father-in-law is back in Taiwan again for ...

Orange-Honey Chicken Stir Fry

Posted by wizard4 at recipegoldmine.com May 14, 20012 tablespoons peanut oil1 slice ginger root1 pound chicken breast (thin strips)1/2 orange (thin half slices)Sauce2 tablespoons cor ...

Oriental Barbecue Sauce

Posted by WingsFan91 at recipegoldmine.com 8/27/2001 11:36 am1/2 cup ketchup1/2 cup corn syrup1/4 cup soy sauce2 garlic cloves1/2 teaspoon aniseed1/2 teaspoon ground cinnamon1/4 teaspoon p ...

Oriental Ginger Chicken

Posted by kdipaolo at recipegoldmine.com 6/14/01 8:38:11 pmYield: 4 servings4 chicken breast halves, skinned and; boned1/4 cup soy sauce1/4 cup dry sherry1 garlic clove, minced2 tablespoon ...

Oriental Snow Peas with Shrimp

3 tablespoons vegetable oil1 clove garlic, minced or pressed 1 pound medium size raw shrimp, shelled and de-veined 1 1/2 cups snow or sugar peas or 1 package frozen    ...

Oriental Spareribs

Cut in two and separate 4 1/2 to 5 pounds spareribs. Boil for 35 minutes and drain. Sauce1/3 cup prepared mustard1/3 cup dark molasses1/3 cup soy sauce1/3 cup brown sugar4 tablespoons vine ...

Oriental Spicy Orange Beef

Posted by kdipaolo at recipegoldmine.com 6/14/01 8:36:08 pm1 pound beef flank or round steak2 tablespoons corn oil1/4 cup slivered orange peel1 clove minced garlic1/2 teaspoon ground gi ...

Oven Fried Spring Rolls

Posted by Chyrel at recipegoldmine.com 1/12/2002 11:16 am2 tablespoons reduced sodium soy sauce 2 teaspoons grated peeled gingerroot 1/2 teaspoon packed light brown sugar 1/2 teaspoon salt ...

Oyster Chow Mein

2 large stalks celery 1 onion 1 green bell pepper 1/4 cup butter or margarine 1 pint shucked oysters with liquid (save liquid) 2 tablespoons butter or margarine 1 (4 ounce) can mushrooms 2 tables ...

Oyster Sauce

12 oysters, finely chopped1 cup oyster liquid3 tablespoons soy sauceMix oysters and oyster liquid in a saucepan. Bring to a boil, and simmer for 30 minutes. Strain through a fine sieve, then add soy ...